Toasts with a high protein content and low in sugars.
Toasts with a high protein content and low in sugars.
Milk protein (emulsifier: soy lecithin), wheat flour, rice flour, malto-dextrin, salt, minerals (tricalcium phosphate, calcium carbonate).
| 100g | Per Serving | |
| Energy value (kcal) | 353 | 16 |
| Energy value (kJ) | 1497 | 67 |
| Fat (g) | 0,8 | |
| Saturated fatty acids (g) | 0,2 | |
| Carbohydrates ( g) | 36,6 | 1,6 |
| Sugars (g) | 0,7 | |
| Fibres (g) | 1,2 | |
| Proteins (g) | 49,1 | 2,2 |
| Salt (g) | 2,30 | 0,10 |
| 100g | %RDA | Per Serving | %RDA Portion | |
| Calcium / Ca (mg) | 250 | 31.00 | 11,25 | 1.00 |
| Phosphorus / P (mg) | 422,5 | 60.00 | 19,01 | 3.00 |
Cereals containing gluten and products thereof, Soybeans and products thereof, Milk and products thereof (including lactose)
| 100g | %RDA | Per Serving | %RDA Portion | |
| Calcium / Ca (mg) | ||||
| Lactose (g) | ||||
| Potassium / K (mg) |
