Vegetarian steak with mushrooms

Sterilized vegetable preparation with a high protein and fibre content.

  • Reference: 011057
  • 6 servings of 80 g
  • Unit Weight: 480g
  • Portion: 6
  • Matching Phrases:
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Vegetarian steak with mushrooms

Sterilized vegetable preparation with a high protein and fibre content.

£21.00

ingredients

Water, mushrooms 20.7%, wheat gluten, oat flakes, tofu (water, soybeans, coagulant (calcium sulfate)), olive oil, onion, fried onion (wheat), soy sauce (wheat), salt, garlic, nutmeg, vegetable broth, white pepper. May contain traces of milk, egg, nuts, sesame, celery and mustard.

macronutrients

100g Per Serving
Energy value (kcal) 165 132
Energy value (kJ) 689 551
Fat (g) 6,2 4,96
Saturated fatty acids (g) 1,7 1,36
Carbohydrates ( g) 6,3 5,04
Sugars (g) 2,9 2,32
Fibres (g) 10 8
Proteins (g) 16 12,8
Salt (g) 1,2 0,96

allergens

Cereals containing gluten and products thereof, Soybeans and products thereof

procedure


Cook your patty for 2 minutes on each side in a very hot non-stick frying pan, without adding any fat.