Bread with a high protein and fibre content, and low in sugars.
Bread with a high protein and fibre content, and low in sugars.
Vegetable protein (wheat, soy), soybeans, flax seeds, sunflower seeds, soy flour, whole wheat flour, wheat bran, apple fiber, sesame, salt, malt barley flour, emulsifier (soy lecithin), acidity regulator (sodium diacetate), yeast, water.
| 100g | Per Serving | |
| Energy value (kcal) | 276 | 138 |
| Energy value (kJ) | 1156 | 578 |
| Fat (g) | 10,7 | 5,35 |
| Saturated fatty acids (g) | 2,1 | 1,05 |
| Carbohydrates ( g) | 10,8 | 5,4 |
| Sugars (g) | 0,6 | 0,3 |
| Fibres (g) | 8,7 | 4,35 |
| Proteins (g) | 29,8 | 14,9 |
| Salt (g) | 1,22 | 0,61 |
Cereals containing gluten and products thereof, Soybeans and products thereof, Sesame seeds and products thereof
